UPCOMING EVENTS:

BLUEBONNET FESTIVAL
APRIL 12 & 13

BEVERS FESTIVALWEEKEND BUSINESS HOURS:
SAT 11-5
SUN CLOSED

GOOD FRIDAY OPEN 10-4

EASTER SUNDAY APRIL 20: CLOSED

APRIL 30: CLOSED (LAST SUNDAY OF THE MONTH)




CASSEROLE & PIE MENU
One Dozen Rolls $4.99
 Chicken Salad-Quart $16.99
Soup by the Quart $10.99
Veggies by the Quart $9.99   
​                   $26.99 Fruit & Pecan Pies
                                Apple
                                Cherry
                                Country Peach
                                Cream Cheese Brownie $23.99
                                Fudge Pecan $23.99
                               Mystery Pecan $23.99
                                Pecan $23.99
                                Sugarless Apple Streusel
Strawberry
White Chocolate Strawberry
                
                           $45.99 Meat Dish I (Serves 10-12)
                                Beef and Cheese Enchiladas
                                Chicken & Rice Casserole
                                Chicken Spaghetti
Lasagna
Chicken Spinach Enchiladas
Enchiladas Verde
King Ranch Chicken Casserole

                                 
                            $22.99 Pies
                                Buttermilk
                                Chocolate Lovers' $23.99
                                Chocolate Meringue
                                Coconut Meringue
                                French Silk
                                Key Lime
                                Lemon Blackberry
                                Lemon Meringue
                                Million Dollar
                                Pineapple Cream
                                Peaches & Cream $23.99
                                Sawdust
                                Tiramisu $27.99
                 
                                     $29.99 Vegetable Dish (10-12)
                                3 Cheese Macaroni & Cheese
                                Baked Potato Casserole
                                Broccoli & Rice Casserole
                                Carrot Souffle
                                Corn Souffle
Home-Style Green Beans
Green Bean Casserole
Mexican Rice
Wild Rice
Pinto Beans

Welcome to Bevers Kitchen

Home style cooking at its best since 1984, made in Chappell Hill, TX.

Our Brief History

This modified Victorian-style cottage was built around 1907.  For many years it was known as the "Crockett House" after its long time owner, Jessie Crockett, Chappell Hill's postmaster from 1915-1935.  Many residents took piano lessons here, presumably from Jessie's wife.  The home was later used as a rental property, the Greenhouse Restaurant, and a weekend retreat.

When Ann Bevers first bought the property in 1981, it was a ceiling fan store.  She sold it in 1982, then bought it back in 1984 and opened a combination cafe and real estate office.  Two years later she hired Alejandra Ray.  As the cafe business grew, so did their friendship and Alejandra's culinary skills.  They both thank God for their meeting and for Alejandra's purchase of the restaurant in 2001.

Serving homes style country cooking since 1984.

Check out our pies!!

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