Bevers Kitchen is proud to announce we now cater! We are here for all your catering needs. We prefer that your party have a minimum of 50 people, however, we will make exceptions. Groups of 75 or more may deduct $ .25 per person. We ask that you make your menu selection at least 3 weeks in advance, and give your final count at least 1 week in advance. You will be charged for the final count given. Please take a look at our selections and contact us with any questions you may have.
All meals include tea, lemonade, water, dessert, paper plates, napkins, paper cups, and utensils.
(1) Fajitas – Beef or Chicken
Spanish rice
Pinto beans
Sour Cream
Tortilla chips
Picante sauce
(2) Roast Beef & Gravy
Mashed potatoes
Vegetable (of choice)
Tossed Salad
Homemade rolls
(3) Sautéed Shrimp
Pasta
Vegetable (of choice) Or Tossed Salad
(4) Pork Loin
Red Potatoes
Vegetable (of choice)
Tossed salad
Homemade rolls
(5) Grilled Chicken Breast w/mushroom sauce
Wild rice
Vegetable (of choice)
Tossed salad
Homemade rolls
(6) Grilled Catfish
Vegetable (of choice)
Tossed salad
(7) Seafood Gumbo
Tossed Salad
Cornbread
(8) Poblano Shrimp
Spanish rice
Black beans
Guacamole
(9) BBQ Plate (choice of two)
Chicken, Brisket, or Sausage
Seasoned Potatoes
Pinto Beans
Bread
DESSERT CHOICES
Peach Cobbler
Cherry Cobbler
Blackberry Cobbler Or Bread Pudding
