CATERING MENU #2
Bevers Kitchen is proud to announce we now cater! We are here for all your catering needs. We prefer that your party have a minimum of 50 people, however, we will make exceptions. Groups of 75 or more may deduct $ .25 per person. We ask that you make your menu selection at least 3 weeks in advance, and give your final count at least 1 week in advance. You will be charged for the final count given. Please take a look at our selections and contact us with any questions you may have.
All meals include tea, lemonade, water, dessert, paper plates, napkins, paper cups, and utensils.
(1) Enchiladas Verde
Spanish rice
Black beans
Guacamole
Tortilla chips
Picante sauce
(2) Beef and Cheese Enchiladas
Spanish rice
Pinto beans
Guacamole
Tortilla chips
Picante sauce
(3) Chicken Fried Chicken
Mashed potatoes
Vegetable (of choice)
Tossed salad
Cream gravy
Homemade rolls
(4) Chicken & Dumplings
Vegetable (of choice)
Fruit salad
Homemade rolls
(5) Smothered Steak
Mashed potatoes
Vegetable (of choice)
Tossed salad
Homemade rolls
(6) Pollo Poblano
Spanish rice
Black beans
Guacamole
DESSERT CHOICES
Peach Cobbler
Cherry Cobbler
Blackberry Cobbler Or Bread Pudding
